岗位职责：Job Duties工作职责: 1. Prepare, analyse and perform, the preparation and testing of samples in a profession manner following correctly SOPs under the supervision , or if these are not available the directions given by the supervisor or other senior staff then fill in timely relevant records. 能够在监督下正确地按照标准操作程序规定的方式制备，分析并执行样品的制备和检测，或不具备时按照组内负责人或高级员工的指导操作，并及时填写相关记录。 2. Ensure that the work area is clean and tidy. 确保工作区域整洁。 3. Ensure proper quality control and quality procedures are followed. 确保执行了正确的质量控制流程并且遵循了正确的质量操作流程。 4. Ensure that all waste is disposed to assigned site in a safe and secure manner. 确保安全、可靠的将废弃物放至指定地点。 5. Communicate procedural and operational difficulties and delays to the supervisor or other senior staff as required. 根据需求对于操作流程和操作方法中的困难和延误向主管或者其他高级员工进行沟通。 6. Perform other related tasks as needed. 根据需求执行其他相关的任务。 Job Specification任职资格: Education Background教育背景： Junior college education or above in food science, chemistry related majors 大专及以上学历，食品科学，化学相关专业 English level英语水平： Basic reading and writing skill 基础读写能力 Training experience培训经历： No training experience required 无需培训经历 Work experience工作经验： No experience required 无需经验 Skills & Abilities技能和素质： Chemical background 化学专业背景 职位福利：免费班车 基础信息：工作地点：上海；学历要求：大专；经验要求：经验不限；岗位类型：实习；实习月数：6；每周到岗天数：3；提供实习证明：是；可转正：否 岗位标签：化学检测；微生物检测；食品饮料研发